In the restaurant industry, maintaining a clean kitchen and exterior is an integral component of long-term success. Maintaining compliance with hygiene regulations is a must, and most customers will feel uncomfortable entering a restaurant that doesn’t appear clean. Restaurants have so many logistics to stay on top of, but they need to ensure they are never overlooking the importance of a clean operation.
If you are a restaurant owner or manager seeking ways to stay clean in 2023, Hood Guyz is the team to know. We are an experienced restaurant cleaning business with decades of experience helping businesses across the country. Below are our key restaurant cleaning tips for 2023.
Go With the Professionals
Many restaurants have staff clean their kitchen on a regular basis. This is a good way to keep kitchens clean on a temporary basis, but ultimately, your kitchen staff can’t offer the same quality of clean as professional cleaners. Hood Guyz uses trained technicians with specialized pressure washing technology that can make a dramatic impact on ensuring kitchens are cleaner and stay clean longer.
Be Very Aware of Fire Hazards
A kitchen is a place that has a million moving parts, with a lot of open flames and flammable material. Naturally, fire hazards should be a major concern. The one place many restaurants forget to clean is their oven hoods and exhaust systems. Flammable buildup in these areas can cause grease fires that devastate a business. With the Hood Guyz pressure washing technology, we can scrape away oil and grease from these hard-to-reach areas.
Don’t Forget Your Appliances
Appliances can get lost in the cleaning shuffle. When there is grease, food, and other materials that are allowed to accumulate on appliances, it can cause significant problems. Appliances don’t perform as well, and hygiene can be impacted. Hood Guyz offers appliance cleaning services where we scrape appliances down to the metal, improving their performance and extending their lifespan. We offer before-and-after pictures to showcase the impact of our cleans.