After over a year of turmoil and stress, there finally seems to be a light at the end of the tunnel. Following a global pandemic that disrupted the lives and businesses of so many people in the restaurant industry, cases are way down in America, restrictions are being lifted, and business is returning. Right now […]
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Everyone’s heard of grease fires. They are the deadly and dangerous hazards that many restaurants have unfortunately had to deal with. Every restaurant owner or kitchen manager has to be aware of these threats to the livelihood of their restaurants. But while grease fires are commonly discussed, there is key information that is often left […]
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Kitchens require constant attention. They are places that have tons of different machinery and people, lots of food and liquids, and overall are extremely busy and active. That is why kitchens require constant cleaning and maintenance. Most restaurants have paid staff that can handle a lot of different cleaning duties, however, there is a difference […]
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Hood Guyz is a commercial kitchen cleaning service, and as a business that has thrived serving the restaurant industry for years, we know how vital maintaining a safe and high-functioning kitchen is for every restaurant. Whether you operate a large chain restaurant or a smaller family-owned business, your kitchen is the lifeblood of your restaurant, […]
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Many companies offer restaurants kitchen cleaning services. Restaurants need to be cleaned to operate at peak potential, meet health and safety regulations, and avoid potential hazards like slippery floors or grease fires. Naturally, there are numerous kitchen cleaning services that have risen to supply this need, but none can match Hood Guyz in terms of […]
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Working in a kitchen, there’s a lot that can go wrong. With greases, fire, hot foods, slippery oils, combustible machines, there are more hazards than one can name in the typical kitchen of most restaurants. For those running and managing the kitchen, it is important to do anything possible to protect workers. Not only just […]
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If you’re a restaurant owner or manager, chances are, your restaurant is more than just a job to you. Your restaurant is your workplace, yes, but it is also your livelihood, and chances are, a place you love and take great pride in. Taking good care of your restaurant is integral to the ongoing success […]
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Part of owning a business is investing in it. If you leave things stagnant, your business won’t grow, and investing in the infrastructure of your business is essential to maintaining and developing it. This is true in just about every industry, but one such industry where it is abundantly clear is the restaurant industry. If […]
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For restaurant owners or managers, the importance of a clean kitchen simply can’t be overstated. The kitchen is the core component of a restaurant, and if the kitchen is dirty or hazardous, this can result in a restaurant shut down. One aspect of the kitchen that restauranteurs simply can’t afford to forget is the exhaust […]
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When you are running a restaurant, there’s so much to keep an eye on. Sometimes, we lost sight of some important details because there is just so much to focus on. One important detail you should always keep an eye on is kitchen safety, particularly when it comes to fires. According to an article by […]
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